Pennsylvania College of Technology
One College Avenue • Williamsport, PA 17701 • (570) 326-3761 • (800) 367-9222

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Pennsylvania College of Technology · One College Avenue · Williamsport, PA 17701
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Le Jeune Chef Gourmet Dinner
Start Date: 11/7/2009Start Time: 5:30 PM
End Date: 11/7/2009End Time: 8:00 PM
This event recurs on a custom schedule.  Click here to see the series dates.
Event Description

Student interns from the Culinary Arts and Systems major, under the direction of Sous Chef Robert Armstrong and Le Jeune Chef's other professional staff, will express their culinary creativity by developing their own menus and recipes using fresh seasonal items. Menus change weekly to expose students to a variety of cuisines and cooking techniques. A wine flight may be paired with the dinner and priced separately. The menu is served year-round and on evenings when students in Regional American Cuisine and Classical Cuisine classes are not in session.

The dessert menu is created and prepared by Chef Terri Farr, Chef Sharron Eyer, and interns.
Contact Information:
Phone: (570) 320-2433
Email: ljc@pct.edu
Attachments For This Event:
    > Dinner A La Carte Menu - November (PDF)
Other Details
We return calls as quickly as we can and in the order in which they are received. Reservations are established only when we have determined availability and returned your phone call. Groups of more than 12 must go through our Hospitality Sales Manager at (570) 327-4510.